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Easy lady's cake recipe

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  that creamy and comfortable cake that reminds you of pudding? Relying on the area of Brazil, it may be known as Bolo da Menina, Milk Cake, Cake Fattening Husband, Cake Baêta, Bolo Mole, Condensed Milk Cake, amongst many different names. Nevertheless, one factor is definite: it's scrumptious to eat with condensed milk syrup and coconut, or just with a cup of espresso! Right here I share with you this cake recipe of the easy lady who makes use of a can of condensed milk as a measure for milk, flour and sugar. Coconut milk can be used within the preparation, so you may wager it's totally tasty! So, have you ever ever wished to make this lady's cake recipe with condensed milk? Take a look at find out how to make it very simply within the blender with our step-by-step pictures! Components for making a easy lady's cake: 1 can of condensed milk (395 g) 1 can of milk 1 can of wheat flour ½ can of sugar 1 glass of coconut milk (200 ml) three eggs three tablespoons of margarine
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Tapioca Beiju recipe with plantain

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Looking for ideas for a practical and nutritious healthy breakfast or afternoon snack? Here I share with you how to make tapioca beiju with banana, a delicacy also simply called tapioca. The beiju has indigenous origin and is made with tapioca (granulated starch extracted from cassava). When you spread the tapioca in the hot skillet, it coagulates and turns into a type of dry pancake or crepe that can be filled with sweet or savory ingredients. In this case, I filled my tapioca beiju with banana, honey and cinnamon to get a tasty and low-calorie option. Another advantage of the tapioca kiss is that it is naturally gluten free, so it is valid for those who cannot consume wheat. Check out all the details of this recipe for tapioca beiju with plantain and try it soon! Ingredients for making tapioca Beiju with plantain:  250 grams of homemade powder  2 plantains or dwarf bananas  honey to taste  1 teaspoon of margarine  cinnamon powder to taste How to make tapioca Beiju with plantain: Cut
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